Maine Organic Farmers and Gardeners Association
To ensure that Maine farmers and food producers are able to ramp up production, particularly in Aroostook County, as demand increases for healthy, sustainable, and organic food throughout New England.
To ensure that Maine farmers and food producers are able to ramp up production, particularly in Aroostook County, as demand increases for healthy, sustainable, and organic food throughout New England.
To build and strengthen support for statewide clean energy policies and programs that increase investments in renewable energy and efficiency, while reducing fossil fuel use in Maine.
To ensure Holyoke’s just transition to a clean, sustainable future as the Mt. Tom coal plant is retired.
To protect and expand clean energy and efficiency policies in New Hampshire, and broaden support for these policies among business and opinion leaders.
To meet the growing demand for local food while increasing farmer/producer financial viability by making improvements in the supply chain.
To document the impact of the food service management company rebate system on institutional customers and other stakeholders and develop a new set of best practice standards for local food procurement that food service management companies can adopt.
To accelerate adoption of electric vehicles in Connecticut and Massachusetts as part of a nationwide campaign to build a national electric vehicle market.
To enable Food Solutions New England to incorporate communities of color and historically under-represented populations into a shared understanding of the New England food system.
To focus on furniture containing chemical flame retardants as a strategy for building momentum for state-based extended producer responsibility policies that include a ban on these toxins in new furniture, as well as end-of-use management solutions for contaminated furniture that…
To ensure implementation and improvement of Vermonts new chemicals policy reform program.